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The tables of Loreto

Good food is, without a doubt, a blessing. And if it is “garnished” with ocean views of the Gulf of California, it is almost a dream.


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Here, between one dish and the next, you will pray that the evening will not end, because everything will bring you pleasure, joy, fresh air and the smell of the sea. Ten restaurants, where the flavor of the gastronomic elaborations will lead you to one of your best travel experiences.

We must not forget that the gastronomic experience goes far beyond a menu, there are many other factors that influence to make the visit complete and satisfactory, and that is what we have paid attention to in this list.

The decoration, the service, the musical ambience and the views add points.

Fresh and quality raw materials, not only fish and seafood, but also vegetables from local producers. Simple recipes and elegant presentations -or not- that are accompanied by wines or craft beers, without forgetting tequila or mezcal.

We are talking about honest, charming places, where good food is assured and with locations downtown, on the boardwalk, overlooking the sea or the islands. Ocean views that look even better under the stars of the Loreto sky.

Casa Mia Restaurant

This beautiful and romantic open-air restaurant, especially at night, has beautiful mountain and sea scenery.  Its specialty is Italian cuisine, but they also offer a light concept with local cuisine and international touches. It is run by chef Gerardo García.

We love: their pizzas prepared in a wood-fired oven and their friendly service.

Street Carretera Transpeninsular Km. 84 
Inside the hotel Villa del Palmar at The Islands of Loreto.
For reservations call:
613 134 1000 EXT. 4751.

Los Olivos

It features a unique Baja cuisine that fuses Mexican food with the freshest fish from the Sea of Cortez and other seafood caught daily.

At any time you can enjoy a good cup of coffee. The view is exceptional, on the Malecón.

We love: for breakfast, the Chilorio omelet with mozzarella cheese; for dinner, the Entrada Loretana with mixed olives, regional fresh cheese, dates, cream cheese truffles with almonds, garnished with red wine reduction and balsamic.

Rosendo Robles s/n, Centro.
Inside Hotel La Misión.
Phone. 613 134 0350.

Loreto Mediterraneo

Located in front of Loreto’s boardwalk, this restaurant has a terrace that offers an exceptional view of the sea. Its cuisine is international with a varied menu, its dishes combine Italian and Mexican flavors, creating unique combinations such as lobster with saffron and Mediterranean paella.

We love: the margaritas. Ask for the seasonal flavor.

Malecón between Hidalgo and Salvatierra.
Phone. 613 135 2577
FB: Mediterraneo Loreto

Mi Loreto

Mexican food restaurant, located in downtown Loreto. Its specialty is ceviches and fresh fish in different presentations, depending on the season. For those who miss the mole, it is very good here. It has tables in open-air terraces and a very colorful and cheerful atmosphere.

We love: the chile relleno de plátano macho, and the fish ceviche.

Salvatierra 50.
Phone. 624 151 5894
FB: Mi Loreto

Orlando’s Restaurante

This place has a bit of Mexican cuisine: Jalisco, Veracruz, Yucatan and of course, traditional sea dishes from Baja California Sur. They make excellent cocktails starting at lunch, and at breakfast, natural fruit juices of all kinds. The atmosphere is always festive and with warm service.

We love: the shrimp in tequila sauce.

Francisco I. Madero 25
between Juárez and Kino, Centro.
Phone. 613 135 1655
Orlando’s Restaurant


Ocotillo Restaurant is the perfect example of Baja Sur-Mexican cuisine fusion gastronomy. It is possible to experience the perfect combination of ingredients, textures, aromas and flavors in each dish of the traditions of the regions of Loreto and all of Mexico.

 At Ocotillo you will experience a warm and welcoming atmosphere with the exceptional experience of its signature dishes.

We love: that they have excellent wines from various regions of Mexico.
Phone. 613 116 5110.

Restaurant del Carmen at the Oasis Hotel

It offers a culinary experience in the middle of a casual atmosphere, faithful to the tropical environment that characterizes Loreto. It is undoubtedly a unique space to taste exquisite local, national and international cuisine, while enjoying the ocean view with pleasant background music.

We love: Every Saturday there is a buffet-show of tatemada clams on the terrace of the Oasis Hotel at 6:00 pm.

WhatsApp: 613 111 0808.
Phone. 613 135 0211

Domingo’s place

Established in 1987, it is currently one of the most popular restaurants in Loreto. Its specialties are Sonoran American style beef cuts, cooked over firewood.

Some of their specialties are: rib eye, porterhouse, arracheras and don’t forget to ask for the catch of the day.

We love: the clams gratinated with chihuahua cheese, chipotle and butter and the decoration of the place.

Salvatierra 154.
Phone. 613 135 2445.

Palapa San Telmo

You will love this traditional and relaxed place if you like to experience the real Loreto atmosphere. The ceviche and its unique mussels are some of its specialties.

It is famous for its service and friendly staff. Their motto: “low prices for succulent food”. As many reviewers say, the atmosphere is inviting.

We love: Tropical Aguachile with spicy mango sauce and its festive atmosphere especially from Thursday to Sunday.
Phone. 612 137 7542

El Zopilote Brewing Co.

If relaxed places are your thing, where you can enjoy the best flavors without rushing, this place is perfect. Their menu has pizzas and pastas, but what visitors are looking for most are their six varieties of craft beer, which spectacularly represents the Baja California’s brewing tradition.

We love: In addition to their craft beers, they often have live music.

Davis 13, Centro.
Phone.  613 135 2538

Asadero Súper Burro

If you want to eat like the people of Loreto do, this place should be on any traveler’s list. The generous cuts of grilled meat, their famous stuffed potatoes, tortillas made to order and a wide variety of options for all tastes, are cooked outdoors while you enjoy the sunset in one of the most beautiful ports in the country.

We love: of course, the super burros de asada con queso.

Calle Guillermo Fernández,
Blvd. Salvatierra, Obrera.
T. 613 135 1243.


The unmissable This year, the IX Gastronomic Festival of the Chocolata Clam will be celebrated with the proposals of 25 local restaurants and guests from other municipalities, all in order to offer a range of dishes for all tastes. Don’t miss it!

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